Blogs
journalist eats
EATS: Tostadas make for fun, messy meal
This last weekend, I went to Tampa to spend some time with the family. Little did I know ...
Blogs
journalist eats
EATS: How do you eat your watermelon?
With Summer already here - watermelon has become a staple in my household. It's cold, juicy and refreshing. ...
Blogs
journalist eats
EATS: Why is it that I’m hungry after stir fry?
Two nights back I made a beef-broccoli stir fry, complete with carrots, onions, oriental mushrooms, water chestnuts and ...
Blogs
journalist eats
EATS: The chef is back!
Good morning readers! I'm back - in the kitchen, anyways. I had taken a bit of a sabbatical ...
Blogs
journalist eats
EATS: Too many assignments leads to new chef in kitchen
It pains me to admit this - but here goes…for all my blogging about planning meals and making ...
Blogs
journalist eats
EATS: Rabbit food and peanut butter cookies
I've been in journalism for about 10 years now, covering government meetings, community events and other news of ...
Blogs
journalist eats
EATS: Basil is growing like a weed – time for pesto!
I love to cook with fresh herbs - basil, in particular. I'm not a fan of pepper, but ...
Blogs
journalist eats
EATS: Not your grandmama’s cheesy macaroni
I just polished off the last of my macaroni & cheese for lunch. I've been eating off the ...
Blogs
journalist eats
EATS: Mozzarella’s got me singin’ the blues
Some time ago, I can't remember how long, I went to the store and picked up a package ...
Blogs
journalist eats
EATS: Who ordered the chili with a side of shrapnel?
It's been a bit chilly out there the last couple days - at least, by my standards - ...
Blogs
journalist eats
EATS: No measuring cup? No problem!
I've been of the morning habit lately of making a bowl of real oatmeal - you know, the ...