Author Archives

Tina Rondeau

Dining

Ocean Grill: Fine dining with the ghouls and the goblins

After three decades in Vero, we no longer think of changing seasons the way we used to up ...

Dining

The Tides: Great food along with unrivaled service

Last Tuesday, we did something that won’t be possible a few weeks from now. We decided in mid-afternoon ...

Dining

Ay Jalisco: Out of guacamole, cabernet … and excuses

Once upon a time, we liked Ay Jalisco. This was never, as the restaurant boasted, “outstanding Mexican fare,” ...

Dining

Scampi Grill: Just keeps getting better and better

It’s been almost a year since the venerable Scampi Grill moved into its new home on 20th Street ...

Dining

Kyle G’s Prime: New restaurant, same spectacular location

There’s something quite sad about seeing a restaurant that you have enjoyed go dark. That’s why our taste ...

Dining

After the storm: In search of a place to recharge

On Tuesday, after a couple of tense days of hurricane meals in a hot, dark house (we did ...

Dining

Pomodoro Grill: Island favorite at top of its game

No aroma makes me feel as content and happy as the smell of garlic. And nothing radiates this ...

Dining

11 Maple Street: Clearly still one of Florida’s best

For three decades, 11 Maple Street, located in a century-old Florida cottage on a side street just off ...

Dining

First Bites: Green Marlin Restaurant and Raw Bar

An unusually busy summer of restaurant debuts in Vero saw the opening last week of the Green Marlin, ...

Dining

Mr. Manatee’s: Worth a visit for a casual meal

It has been just about a year since Patrick Tomassi, owner of the Quilted Giraffe restaurant, bought Mr. ...

Dining

Citrus Grillhouse: A preview of coming attractions

In a perfect world, creative chefs would love to have a dedicated test kitchen and plenty of time ...

Dining

New England Eatery: Next best thing to being there

With apologies to Lord Tennyson, in the dog days of summer, a displaced New Englander’s fancy seems to ...