Dining
Crab Stop: Room for more crabs (and crab lovers)
After five years and goodness knows how many thousand crabs, the Crab Stop of Vero Beach has moved ...
Author Archives
Tina Rondeau
Dining
First Bites: Prima Pizza & Pasta on 14th Avenue
Every decade or so, Glenn Pacicca seems to get the urge to open a pizza and pasta joint. ...
Dining
Ocean Grill: The seafood favorites are scary good!
October is one of my favorite times of the year. Not only does it finally bring a respite ...
Dining
Sea scallops and N.Y. strips – with a side of moderation
Two weeks to the day after undergoing a quadruple bypass at Cleveland Clinic Indian River Hospital, I climbed ...
Dining
Johnny D’s: A well-liked eatery gets new competition
It’s that time of year in Vero Beach when restaurants come and go – and this year, there ...
Dining
Ember & Oak: Unique and intriguing steakhouse experience
We’ve been to a number of steakhouses over the years – Vero Beach steakhouses, New York steakhouses, Midwest ...
Dining
Sun Market Sauce Co.: Chef Michele brings a lot to the ‘Table’
Last week, one of Vero’s favorite chefs, Michele Hennessey, held the first Chef’s Table at her latest culinary ...
Dining
Pizzoodles: ‘Honest’ to goodness, there’s a lot to like
Over the past decade, I have emerged a number of times from a hole-in-the-wall storefront on Royal Palm ...
Dining
Harbor Cove Bar and Grill: Delightful dinner surprise
At the very south end of our island, on the left just after you cross the rickety drawbridge ...
Dining
12A Buoy: A dash of inconsistency added to the menu
For more than a decade, we’ve raved about the 12A Buoy – a little shack on the edge ...
Dining
C.J. Cannon’s: Comfort food that’s just ‘plane’ satisfying
A mere 35 years after it opened, last week we decided to review C. J. Cannon’s Restaurant. Hey, ...
Dining
Blue Star Brasserie: Sleek bistro continues to impress
With each passing year, we become more enamored of the Blue Star Brasserie toward the northern end of ...