Tina Rondeau

While there is still a month to go until Thanksgiving, anyone who has hosted a Turkey Day meal knows

Last Tuesday, after 98 nights of critiquing my own cooking, my husband and I ventured forth for our

While COVID-19 has certainly put a damper on fine dining, one thing not in short-supply is take-out

A number of Vero Beach restaurants have gone takeout-only – rather than closing entirely – in th

After a decade of serving some of Vero’s best seafood, Joey’s Seafood Shack has decided it’s t

It’s been a long time since we dined at the restaurant in Vero’s old downtown that at one time h

A few seasons ago, Ristorante di Mare for a time offered a weekly special it called Wild Game Monday

In the mood for a steak? For the past half dozen years, Wednesday has been Steak Night at the Costa

In recent years, Maison Martinique, the onetime premier island dining spot, has gone through a half

Of the many Italian restaurants on the Vero mainland, one we always look forward to visiting is the

Over the course of two decades, we’ve seen a number of good restaurants come and go. They appea

Of the many challenges faced by new restaurants, one that few have to deal with is too many customer